Dessert Menu

Byron uses amazing, locally sourced ingredients to create freshly prepared sumptuous deserts, the diverse selection below, all made with the finest ingredients will ensure a truly exceptional experience.

Apple & Rhubarb Crumble
ginger custard
£10.95

Hot Cinnamon Bun
maple & sugar glaze, white chocolate ice cream
£10.95

Black Bomber Cheese
Crackers, chutney, port
£14.95

vegetarian (v) vegan (vg) gluten free (gf)

 A OPTIONAL SERVICE CHARGE OF 12.5% WILL BE ADDED TO THE BILL AND IS SPLIT BETWEEN ALL STAFF MEMBERS